YEAR IN PHOTOS 2024

SHOWCASING THE MULTITUDE OF EXPERIENCES OF ARMY RESERVE SOLDIERS OVER THE PAST YEAR
AND HIGHLIGHTING THE PHOTOGRAPHY OF PUBLIC AFFAIRS PROFESSIONALS.

 

 

 

Food safety course fills gap for reserve component culinarians
Sergeant Major Dominic DiFatta, Joint Culinary Center of Excellence SGM, speaks with students attending a first-time Persons in Charge Course, held Sept. 19-23 in Chesterfield County, Virginia. Participants earned a professional food safety certification upon completion. (U.S. Army photo by T. Anthony Bell)