U.S. Army Reserve Legal Command’s first Soldier to compete and win in 47th Joint Culinary Training Exercise
At the 47th Joint Culinary Training Exercise (JCTE), U.S. Army Reserve Legal Command’s sole 92G -- G-4 food service program manager, Sgt. 1st Class Jeffrey W. Vaughan, competed and won a silver medal for his culinary sculpture and a bronze medal for the Mobile Kitchen Trailer (MKT) event as team captain of the Reserve Culinary Arts Team, March 4-9, 2023. He is joined by the U.S. Army Reserve Legal Command chief of staff, Col. Kyson Johnson and G-4 staff, Maj. Shannon Memminger and 1st. Lt. Katy Voss.