47th annual Joint Culinary Training Event
A culinary judge provides feedback to U.S. Army Private First Class Shaun Sigue at Joint Culinary Training Exercise, Fort Lee, Virginia, March 5, 2023. Sigue and the team representing Fort Drum, New York, built the centerpiece for their display table to be evaluated during the competition. The 47th annual Joint Culinary Training Event is the largest military culinary competition in North America and is designed to promote growth in the profession and provide an opportunity for military chefs to raise culinary excellence. (Photo by US Army Reserve Sgt. William A. Parsons)