IN THE NEWS

 

 

Joint Pacific Multinational Readiness Center 25-02: Forging Arctic Medical Warriors
February 20, 2025
Joint Pacific Multinational Readiness Center 25-02: Forging Arctic Medical Warriors

The Oyola Story - A Family's Deep Reserve
February 20, 2025
The Oyola Story - A Family's Deep Reserve

2025 Human Resources Summit
February 20, 2025
2025 Human Resources Summit

U.S., Kenya service members provide medical assistance at local hospital
February 20, 2025
U.S., Kenya service members provide medical assistance at local hospital

Parks Reserve Forces Training Area kicks off Army Emergency Relief campaign
February 26, 2025
Parks Reserve Forces Training Area kicks off Army Emergency Relief campaign

108th Training Command: A pillar of training and readiness within the total Army ecosystem
March 5, 2025
108th Training Command: A pillar of training and readiness within the total Army ecosystem

Army Expands Basic Training Capacity with Support from 108th Training Command (USARC Drill Sergeants)
March 5, 2025
108th Training Command: A pillar of training and readiness within the total Army ecosystem

Command teams training event builds leaders to enhance Soldier readiness
March 5, 2025
Command team members from the 85th U.S. Army Reserve Support Command and First Army Division West formations pause for a photo during the 85th USARSC’s annual Battalion Command Teams Training event, February 28 - March 2, 2025, at the 85th USARSC’s headquarters, in Arlington Heights, Illinois.

Sustain the fight: 311th ESC's G4 Logistics Readiness Workshop drives operational excellence
March 7, 2025
Sustain the fight: 311th ESC's G4 Logistics Readiness Workshop drives operational excellence

PHOTO GALLERY: Army Reserve Soldiers at 49th Joint Culinary Training Exercise
March 11, 2025
Chief Warrant Officer 2 Christine Stanley, U.S. Army Culinary Arts Team, 364th Sustainment Command (Expeditionary), celebrates after completing the pastry event for Team USA at the 49th Joint Culinary Training Exercise held at Fort Gregg-Adams, Virginia, March 3rd 2025. International Teams representing France, Great Britain, Germany and USA compete in various categories from pastry to hot food challenges to determine which International Team wins.