Chief Warrant Officer Kim Shiner (right), U.S. Army Reserve Command Food Service Technician, reviews the menu and inventory for the culinary team of the 391st Military Police Battalion as part of the 49th Philip A. Connelly Award for Excellence in Army Food Service competition at Camp Blanding, Florida, March 17, 2017. Shiner was one of three evaluators reviewing the 391st MP Bn.'s food service operations as part of the competition. (U.S. Army Reserve photo by Sgt. 1st Class Carlos Lazo)
170317-A-XA675-307.JPG Photo By: Sgt. 1st Class Carlos Lazo

CAMP BLANDING, Fla. -- - Chief Warrant Officer Kim Shiner (right), U.S. Army Reserve Command Food Service Technician, reviews the menu and inventory for the culinary team of the 391st Military Police Battalion as part of the 49th Philip A. Connelly Award for Excellence in Army Food Service competition at Camp Blanding, Florida, March 17, 2017. Shiner was one of three evaluators reviewing the 391st MP Bn.'s food service operations as part of the competition. (U.S. Army Reserve photo by Sgt. 1st Class Carlos Lazo)


DOWNLOAD PHOTO (2.47 MB)


This photograph is considered public domain and has been cleared for release. If you would like to republish please give the photographer appropriate credit. Further, any commercial or non-commercial use of this photograph or any other DoD image must be made in compliance with guidance found at http://www.dimoc.mil/resources/limitations.html , which pertains to intellectual property restrictions (e.g., copyright and trademark, including the use of official emblems, insignia, names and slogans), warnings regarding use of images of identifiable personnel, appearance of endorsement, and related matters.



Back to Gallery