IN THE NEWS

World away, ready to respond: U.S. Army Reserve Soldier’s path to Angolan emergency room

A medical exchange designed to share military practices became something more when U.S. and Angolan medical professionals found...

U.S., Angolan forces conduct trauma activation simulation during medical readiness exercise

Angolan Armed Forces (FAA) and U.S. Army Reserve medical professionals with the 915th Forward Resuscitative Surgical Detachment,...

U.S. service members aim for gold in German competitions

“I'm really proud of you for going the extra mile and working hard,” said Maj. Gen. Scott Linton, commanding general of the U.S...

Tag: Culinary Competition

Culinary specialists with 238th Quartermaster (Field Feeding) Company led way during 2024 Philip A. Connelly Competition at Fort McCoy
June 4, 2024 — The Army Reserve’s 238th Quartermaster (Field Feeding) Company is a unit that thrives from the skills of the 92G culinary specialist Soldiers assigned to it, and those same Soldiers led a strong effort when the unit competed in the 2024 Philip A. Connelly Competition in the U.S. Army Reserve in mid-May at Fort McCoy...

645th ICTC competes in DA Connelly Competition
July 6, 2020 — Soldiers from the 645th Inland Cargo Transportation Company participated in the 52nd annual Philip A. Connelly Awards Program, in a desert setting, on Fort Irwin on March 6. In the end, they won the United States Army Reserve Field Kitchen Winner award...

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