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Tag: Culinary Arts Competition

Army Reserve food specialists among finalists at culinary competition
January 30, 2019
Army Reserve food specialist among finalist at culinary competition

Columbus-based Army Reserve unit wins national culinary competition
May 8, 2017
The full meal, created by the culinary team of the 391st Military Police Battalion, is shown as part of the 49th Philip A. Connelly Award for Excellence in Army Food Service competition at Camp Blanding, Florida, March 17, 2017. The 391st MP Bn., one of four Army-wide finalists, selected Camp Blanding, Florida, as their location for the final level of testing in the competition. (U.S. Army Reserve photo by Sgt. 1st Class Carlos Lazo)